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APPETIZERS
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Firecracker Shrimp Lightly dusted bay shrimp fried & tossed in spicy remoulade sauce $8
Crab Claws "BBQ" served in a Creole butter sauce & bread for dippin' OR Fried served with cocktail sauce market
Savory Cheescake Ask your server for today's selection. market
Lavash Crisp Armenian cracker bread topped with Havarti cheese & oven baked. Sliced & served with marinara $9
Crab Cakes We don't skimp on the crab for this traditional Gulf favorite. Served with fire roasted yellow pepper aioli & house remoulade. $12
Calamari Lightly dusted, flash fried & served with marinara. $7
Crawfish Tails Sauteed with garlic butter, white wine & our special blend of herbs & spices. $10
Cheese Dip Made with local Sweet Home Farm cheese. A silky blend of Swiss, parmesan & locally made Elberta cheeses. Topped with feta & roasted tomato relish & served with pita chips. $8
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SOUPS
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Duck & Andouille Gumbo Rich & meaty with okra, tomatoes, onions, & peppers in broth thickened with a traditional roux. cup $3/ bowl $5
Soup Du Jour Ask your server about today's selection. cup $3 / bowl $5
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SALADS |
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Sesame Seared Tuna A 6 oz. filet of tuna coated with sesame seeds & seared. Served over a bed of spring greens tossed with sun-dried cranberries, toasted sunflower seeds & crispy noodles in a gingered soy vinaigrette. $12
Roasted Red Pepper Caesar Salad Fresh romaine tossed with spicy croutons & parmesan in our roasted red pepper Caesar dressing small $4 / large $8
Salmon Salad Fresh grilled salmon nestled on a bed of our house greens tossed in a honey vinaigrette served with julienned apricots, red onion, cherry tomatoes, & roasted pecans. $12
Fruit Salad A fresh blend of cut fruit tossed with walnuts in our honey-poppy seed yogurt dressing. Served over a bed of fresh spring greens. small $4 / large $8
House Salad A blend of romaine & spring greens with pepperoncini, tomatoes & red onion. small $3 / large $6
* Add chicken or shrimp to any salad $4
Add crab to any salad $5
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NOODLES |
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Fettuccine Alfredo A traditional cream sauce with garlic white wine & parmesan cheese. $11
Add calamari, chicken or shrimp $4
Muffaletta Pasta This sandwich comes alive in your bowl! Ziti pasta, olive oil & garlic tossed with Genoa salami, cappicola ham, artichokes, olives, tomatoes, onion & finished with provolone & parmesan cheese. $13
Seafood Pasta Fresh bay shrimp & blue crabmeat sauteed with broccoli and snow peas, with lemon pepper linguine tossed in a sun-dried tomato Chardonnay cream sauce. $14
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PRESSING MATTERS |
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Cuban Smoked pulled pork, capicolla ham, pickles, red onion & Swiss cheese on pressed Cuban bread. $9
Turkey & Havarti Sliced smoked turkey & Danish havarti served with sun-dried tomato mayonnaise on pressed focaccia bread. $9
Cosmo's BLT Applewood smoked bacon, sun-dried tomato & romaine lettuce on pressed focaccia bread. $9
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BETWEEN THE TWO |
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Poboy Your choice of shrimp, oyster, crawfish, soft-shell crab, or grouper finger. Served on a toasted French loaf with lettuce & tomato. $9
Cosmo's Club Smoked turkey, capicolla ham, applewood bacon, romaine lettuce, tomato & havarti with caramelized onions & Dijon mayonnaise in a garlic & herb tortilla. $9
Fish Taco Fried Mahi with jack and cheddar cheeses, red onion, tomato, shredded cabbage, & a cilantro lime aioli in a garlic, herb tortilla. $10
Fish Sandwich Grilled, blackened, or fried. Served on a toasted sourdough bun with lettuce, tomato & red onion. $ market
Black-N-Blue Shrimp Blackened large gulf shrimp, applewood bacon, red onion, romaine lettuce & bleu cheese dressing in a garlic & herb tortilla. $10
Hamburger An 8 oz. USDA choice angus beef burger grilled to your liking. Served on a toasted sourdough bun with lettuce, tomato & red onion. Lunch $7 Dinner $8
Add cheese $.75
Add bacon $.75
Crab Cake Sandwich One of our famous crab cakes served on a toasted sourdough bun with lettuce, tomato, red onion & remoulade sauce. Lunch $13
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ENTREES |
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Catfish A farm raised catfish filet stuffed with a blend of crawfish, herbs and vegetables & baked. Topped with a choron sauce and served with Yukon gold mashed potatoes & today's vegetable $10
Fried Gulf Seafood Any combo of shrimp, oyster or grouper fingers. Lightly battered and fried. Served with French fries and coleslaw. $11
Jerk Chicken Jerked spiced grilled chicken breast tossed with bell peppers, sweet onion, asparagus, mushroom & ziti in a light chipotle & ancho pepper broth. $12
Chicken Roulade Bacon wrapped chicken breast stuffed with asparagus & gruyere cheese, lightly sauteed & finished in the oven. Served with our house risotto and a sage & leek cream sauce. $10
Fresh Catch Grilled, blackened or fried. Served with our house rice and vegetable selection. $ market
Grilled Shrimp Annato & citrus marinated Gulf shrimp skewered & grilled. Served with risotto & drizzled with criola tomato sauce. $11
Pecan Redfish Redfish encrusted with chopped pecans & Japanese breadcrumbs, served with 'Dirty Rice' and topped with Meuniere sauce $ market
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SIDES |
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Dirty Risotto $5
Lemon Garlic Asparagus $3
Vegetable Selections $3
'Browned Butter' Corn Salad $2
Yukon gold mashed potatoes $2
Polenta (Cosmo's grits) $2
Cole slaw $2
House rice $2
Gingered greens $2
French fries $2
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